Should ramps be kept in the refrigerator?

I'm curious, could you elaborate on why you're asking about storing ramps in the refrigerator? Are you referring to the culinary herb often used in cooking, or perhaps something else entirely? If it's indeed the edible plant, storing it in the fridge can help preserve its freshness and flavor, especially if you plan on using it within a few days. However, if you're referring to something else, I'd need more context to provide a relevant response.