MountFujiVista
Wed Jul 31 2024
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5 answers
1179
Does pork loin get more tender the longer you cook it?
I'm curious, does pork loin become increasingly tender with prolonged cooking time? I've heard mixed opinions on this matter, so I'm seeking clarification from experts in the culinary field. Some argue that the longer you cook pork loin, the more tender and juicy it becomes, while others contend that overcooking can lead to dryness and a loss of flavor. Could you please explain how cooking time affects the tenderness of pork loin and provide any tips for achieving the perfect balance?
SarahWilliams
Wed Jul 31 2024
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5 answers
991
What is the most tender pork you can buy?
Excuse me, could you please clarify what you mean by "the most tender pork" that one can purchase? Are you referring to a specific cut of pork that is known for its tenderness, such as the pork tenderloin? Or perhaps you're asking about the most tender pork available in terms of quality, grade, or method of preparation? Additionally, are you looking for recommendations on where to find such pork, or are you simply seeking information on the various factors that contribute to its tenderness? I'd be happy to provide further details or answer any specific questions you may have.
