من أي بلد الكعكة؟

As a keen observer of global culinary trends, I'm often fascinated by the origins of various foods. Take, for instance, the delicious and versatile dessert known as "cake." It's a fixture in many cultures, but I've often wondered: What country is cake truly from? Was it first baked in ancient Egypt with their sweetened breads? Or perhaps it originated in medieval Europe, where baking techniques and sugar availability flourished? Could it have originated in Asia, where the art of dessert making has a long and rich history? The question of cake's birthplace intrigues me, and I'm eager to delve deeper into its fascinating history and cultural significance.